RESTAURANT WEEK MENU
Ranges from $3.75-$9.25, depending on size
April 5 – 12
We created a Li hing mui Blonde ale with local Tahitian lime, calamansi, and Meyer lemon, called Bahay Bistro for Restaurant Week!
**Available at Pearlridge location only
HOURS OF OPERATION
Lunch, Dinner, Other: Beer
Pick up from restaurant ONLY
Walk ins are welcomed for take out. You may bring your own growler to fill or come in to get some Crowlers (32oz cans) filled on the spot.
You may also call in your order to each location or order online and we will have your beer ready for your when you arrive. https://www.beerlabhi.com/order-crowlers/
Our beer menus are available to view online, and they change regularly so keep a look out for new beers.